Avocado Milkshake

Avocado Milkshake

Ingredients
2 avocados, pulped
200 ml fresh milk
100 ml Palm sugar syrup
Ice shavings
2 tablespoons lemon juice

Method
Blend avocadoes with milk, lemon juice and ice. Pour about 2 tablespoons palm sugar syrup into a tall glass. Pour avocado blend into the tall glass and serve with long spoon.

Seafood Soup

This time Snow White used multi-cooker for seafood soup. Must say that the taste is a lot better today as the variety is quite hearty. The prawn, squid, fish, crabstick, egg tofu and lots of vegetable turned-up more tastier .... love this soup!

Happy Birthday, Menessa

Little Bossboss' birthday coming, Snow White used pipe cleaner with pumps and make these little cute figurines for her little friends. Cute ya!

Basil Minced Meat Mee Pok

The basil minced meat never tastes as good as when the basil is fresh picked from the garden. Its exotic peppery flavour was fully released when stir fries with the minced chicken. Ingredients

• Mee Pok
• 200g minced chicken (season with pepper and salt)
• 1 bowl of freshly picked basil (washed and drained)
• Chye Sim
• 4 clove garlic (minced)
• 2 bird eye chillies (minced)
• 3 onion(minced)
• 1/2 cup parsley (chopped)
• 4 shallots
• 1 stalk of spring onion
• 3 slice ginger (striped)
• fish sauce
• bean paste
• dark and light soy sauce
• water
  

Method

1. Cooked the mee pok and rinse under cold water. Drained, add some sesame oil and put aside.

2. Heat oil in a wok and stirred fried the shallot for garnishing.

3. Saute the ginger, garlic, onion, spring onion and chili till the fragrant out then stir in bean paste.

4. Add the minced chicken and stirred fried till white.

5. Add 2 small bowl of water, soy sauce, fish sauce and dark sauce to taste.

6. Add in the basil and stirred in some starch and let it simmer for 5 minutes.

7. Boiled the chye sim and place aside with the mee pok.

8. Pour the basil minced meat over the mee pok and garnished with sesame, fried shallot and parsley.

Basil Minced Meat Mee Pok is ready to serve.

Onde Onde

Onde Onde

Surprise!!!! today we have a dessert prepared by Babe..Onde Onde!! with the help from Lady D, it came out very good..good job Babe:-)

Grilled Stingray

This is our another seafood dish Grilled Stingray describes cooking method using banana leaves which we grilled using oven (modern method). Quite simple and delicious. This recipe is from Snow White and Rapunzel done her job by preparing the ingredients...Not bad, taste good.

Marinated the stingray with curry powder, chili powder and some herbs for an hour.

Place the stingray on banana leave and put into the oven and grilled till cooked.

Serve with rice, achar and fried cabbage.

Sushi

It been awhile we have eat sushi so Snow White and Rapunzel wanted to try making it. After some research from the Internet, they managed to whip up the sushi without any hassle.

The two important thing of making sushi is the rice and fillings.

The fillings we used in this sushi are mainly; seaweed, cucumber, carrots, avocado, egg, tuna, crab stick, mayonnaise, fried sesames.

Cook the short grain rice. Add the vinegar, salt and sugar to the cooked rice and allow the rice to cool before rolling into sushi.

Roll the sushi with the fillings you want and be adventurous in your creation.

If you want you can try do the sushi egg by pan fried the egg with sugar and salt or sushi vinegar.

Serve the sushi with wasabi mixed with soya sauce.