Dessert for the day, Strawberry Choux Puff! It is done by Babe and Rapunzel with reference of the recipe given by Snow White. This time we replace the plain flour with self raising flour and added a tbsp of sugar. The texture is a bit light and moist but it taste just like custard puff. Not so bad after filling up with the Strawberry Cream.
Strawberry Cream
1. Whip 1 can nestle cream till creamy.
1. Whip 1 can nestle cream till creamy.
2. Gradually add in 5 tbsp sugar and beat till sugar dissolved.
3. Add in Strawberry puree into the cream and whipped till well combined.
4. Mixed 2 tsp of gelatin with half cup water.
5. Pour the gelatin into the Strawberry Cream and chill the cream in the fridge.
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