Claypot Chicken Rice Using Rice Cooker

This is a simple one dish meal using rice cooker instead of claypot. Another signature dishes of Snow White upon Rapunzel request. It tastes as good as the claypot rice just that it has lesser burnt rice.

Ingredients:
14 chicken mid wings, marinated
1 cup of Chinese mushroom, soaked and sliced
2 cup of rice
5 slices of salted fish, fried and crushed
1 onion, minced
3 clove garlic, minced

Marinated for chicken
1 tbsp rice wine
1 tbsp oyster sauce
Salt and pepper to taste

Methods:
1. Heat the oil in a wok, saute the garlic and onion till fragrant.
2. Add in chicken stir fried till turn colour
3. Add in mushroom, a cup of water, 2tbsp dark sauce and 1tbsp light sauce.
4. Let the chicken simmer for a while till most water absorbed.
5. Washed the rice, put into the rice cooker with 2 cup of water and add in 1 tbsp dark sauce.
6. Add in the chicken and mushroom to the rice cooker and cooked.

When the rice cooked, sprinkle the salted fish over the rice. Garnished with some coriander and with cai sim (blanched and season with 1 tbsp oyster sauce) as side dish.